About Us

About Us


Julie McLean, CEO/Owner

SIBU SURA CHOCOLATES began its journey as the first premium, handcrafted bean to chocolate producer in the Maryland and Virginia area. SIBU SURA has been long recognized as a manufacturer of premium 100% Organic and Fair Trade Certified™ bean-to-chocolate retail and wholesale products that reflect Old World Style chocolate creations.

SIBU SURA has now become known as an innovator of delicious, healthy, and sustainable bulk chocolate specialty inclusions for the food and beverage industry. As the “supplier to the suppliers” of delicious and healthy chocolate consumables, and inclusions to the end product, SIBU SURA’S innovative formulations capture the true essence of chocolate and its many health attributes, along with added ingredients that result in incredibly tasting chocolate and options such as high protein, high fiber, low glycemic, alternatives sweeteners, low sugar, and many other wholesome combinations that help to boost our health and our well-being.

SIBU SURA’s mantra: Good for the Body. Good for the Soul. Good for the Planet. and From Bean to You resonates in our passion about chocolate, people, and our planet. SIBU SURA honors the value of chocolate as it has been woven throughout the history of cultures and countries. Exploration, colonialism, commerce, politics…each in turn contributes to the experience of chocolate, along the chocolate history timeline, and has contributed to what is now valued about chocolate. The SIBU SURA Brand celebrates refinement, flavors, and techniques experienced along this chocolate journey. Along the journey, our goal is to inform chocolate lovers how chocolate is truly Good for the Body. Good for the Soul. and Good for the Planet.